Gasthof Goldener Adler

The kitchen of the Golden Eagle remains true to itself: Traditionally, it delights guests with hearty regional cuisine. Our kitchen team plays a significant role in these unique, strongly regionally influenced culinary experiences. On one hand, because they master their craft. On the other hand, because they rely exclusively on first-class, regional products. You can taste their quality. It's good that we can count on an excellent supplier, the family-owned farm. Because quality is given just as much importance on our farm as it is in the Golden Eagle. Thus, we only process meat and milk from our own production and from animals that have grown up on Tyrolean pastures. Our vegetables are freshly harvested and delivered directly to the kitchen of the Golden Eagle. Also, inquire about our special culinary theme evenings. A fine selection of Austrian wines perfectly rounds off the culinary enjoyment. Enjoy your meal!